Fermente相关论文
CtNSPE—GC/MS法测定Ec的主要影响因素,对萃取小柱类型、型号、洗脱剂用量及检测样品pH等萃取条件进行了优化。结果表明,采用氨基甲酸......
乙酰丙酸是配制酱油的特有成分,在硫酸溶液中,乙酰丙酸可与香草醛反应而呈现蓝绿色.掺有尿素的酱油在与丁二酮肟、磷酸混合后,加热......
Helicobacter pylori(H.pylori)eradication is considered a necessary step in the management of peptic ulcer disease,chroni......
A new minor pregnane glycoside was isolated from the fermented leaves of Agave americana. Its structure was elucidated a......
以鸭梨为原料,采用液态法发酵生产鸭梨酒,结果表明,鸭梨破碎时采用 0.2 %异 VC护色,过滤得到鸭梨汁;自选酵母菌种 A- 9958在 20 ℃......
Fermented dairy products have long been an important component of nutritional diet. Historically, fermentation proc-ess ......